This is exactly what I was looking for. Tweeked it a little. Added green and red peppers, used pizza seasoning, garlic and onion diced canned tomatoes, the parmesean is critical and mozzeralla when served. Added 2 tsp jarred garlic and used 6 cups of water for a larger serving amount and adjusted the amounts for the rest of the receipe. Also added pre cooked penne pasta in the end. It was so good I made two pots back to back as my husband and I couldn't get enough. I Served with breadsticks or Italian bread is a hearty meal I will definately be making all winter. I am also giving samples to my friends and the receipe upon request.
Was this review helpful?
[
YES
]
0 users found this review helpful