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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 21, 2007
Very good guideline. I followed this just to make a quick dinner with canned pizza sauce and cheese. I toasted the English muffins in the oven for 5 minutes, took them out and put the toppings on. I then cooked for 15 minutes more. Thanks!
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Reviewer:

sassypriscilla
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Cooking Level: Intermediate
Home Town: Mukwonago, Wisconsin, USA
Living In: Wauwatosa, Wisconsin, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 9, 2006
I ate a version of there growing up and still do... We use our leftover meatsauce. Lightly toast the english muffin, then add meatsauce and cheese, put back in the oven until cheese melts.......they are so YUM and really quick & easy!
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4 users found this review helpful

Reviewer:

Southern GurL
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Cooking Level: Expert
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