More Recipes Like Pizza Dough II - All Recipes
 
Photo of: Pizza Dough III

Pizza Dough III

Submitted by: Phyllis 
Quick and easy pizza dough, no kneading required. See the recipe plus a helpful video and have homemade pizza in under an hour. 
Photo of: Pizza Dough I

Pizza Dough I

Submitted by: Gudny Bjorg Kjaerbo 
This no-rise pizza dough recipe involves mixing a few basic ingredients and patting the dough into the pan. The crust is ready in 35 minutes. 
Photo of: Whole Wheat Pizza Dough Secret Family Recipe

Whole Wheat Pizza Dough Secret Family Recipe

Submitted by: Miriam 
Homemade whole wheat pizza crust is a family's secret recipe for a quick and easy pizza night everyone will enjoy. 
Photo of: Crazy Crust Pizza Dough

Crazy Crust Pizza Dough

Submitted by: Karen 
A quick and easy way to make your own pizza crust. Simply add the meat and vegetable toppings of your choice. 
Photo of: Pizza Sauce and Dough

Pizza Sauce and Dough

Submitted by: Siegela 
The basic pizza dough and sauce ready and waiting for your favorite toppings! This recipe makes 2 pizzas; either make both, or freeze one. 
Photo of: New York-Style Pizza Dough

New York-Style Pizza Dough

Submitted by: Amanda-Rae 
Living In: Tampa, Florida, USA
New York-style pizza dough is easy to prepare when you are having cravings for the city's famous culinary delight. Plan to make dough the night before you need it! 
Photo of: New York Italian Pizza Dough

New York Italian Pizza Dough

Submitted by: ItsJeanettic 
Home Town: Brooklyn, New York, USA
Living In: Tazewell, Tennessee, USA
Real New York-style pizza crust is chewy, thin, a little flexible, and dotted with bubbles and charred spots from the intense heat of the brick ovens. This version is kneaded in the bread machine, and develops complex, yeasty flavors from an overnight rise in the refrigerator. 
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Bread Machine Pizza Dough

Submitted by: Kim 
This is a great bread machine pizza dough. It is quick, easy, and yummy. You can add any spices to increase the flavor, but I like to add basil and rosemary. 
Photo of: The Real Chicago Deep Dish Pizza Dough

The Real Chicago Deep Dish Pizza Dough

Submitted by: owensjo 
Home Town: Quincy, Massachusetts, USA
Living In: Bridgewater, Massachusetts, USA
This is the real deep dish pizza dough that's used in Chicago. The real thing is nothing like bread, or even pizza dough. It is a buttery, flaky crust. 
Photo of: Perfect Parmesan Pizza Dough

Perfect Parmesan Pizza Dough

Submitted by: KRAFT Shredded Cheese 
This recipe makes enough dough for 4 (12-inch) pizza crusts. Use to make as many pizzas as desired, then refrigerate any remaining dough up to 2 days or freeze up to 3 months. 
 
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