Pizza Dip Recipe
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Pizza Dip

By: PJ's kitchen 
"Great dip for parties or for snacks for the family. Easy to prepare. Serve with pita bread chips, crackers, or even a thin sliced baguette."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (71)

What to Drink?
Wine Sangiovese
Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 (14 ounce) can pizza sauce
  • 1/4 pound pepperoni sausage, diced
  • 1 onion, chopped
  • 1 (6 ounce) can black olives, chopped
  • 2 cups shredded mozzarella cheese

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Spray a 9-inch pie pan with non-stick cooking spray.
  2. Spread cream cheese on the bottom of the pie pan. Pour pizza sauce over the cream cheese, and spread it so that there is an even layer of sauce. Sprinkle with pepperoni, onion, and olives. Top with mozzarella cheese.
  3. Bake at 400 degrees F (200 degrees C) for 20 to 25 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 305 | Total Fat: 24.5g | Cholesterol: 68mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 9, 2008 by ESOTO   view full review
I don't like tweeking recipes but I did on this one and it turn out really good. I added...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 18, 2004 by NIK72674   view full review
This is a good recipe. I usually use ricotta chesse in this recipe but I decided to use cream...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 13, 2008 by GodivaGirl   view full review
This was VERY good (but not to nice to look at)! I halved the recipe, eliminated the olives,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 10, 2005 by GINAH1   view full review
I like to blend dried basil and oregano in with the cream cheese to give this dip extra flavor.
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 3, 2003 by Debbie S.   view full review
This dip was VERY good and it was so simple to make. I made it for a party and a week later...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 3, 2003 by SNURD   view full review
This is a family favorite of ours. It can be gobbled down in about 2 mintues. My niece and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 5, 2010 by slfortson   view full review
After reading other reviews, I was torn between whether to mix the cream cheese and pizza...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 12, 2011 by Sarah Jo   view full review
I used reduced fat cream cheese, homemade marinara sauce I'd defrosted from my freezer (The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on May 17, 2008 by Momster   view full review
This totally gets five stars from me. My brother's girlfriend brought this to my parents'...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 3, 2008 by PattyO   view full review
Made this recipe for a wine get together we had with a bunch of our chef friends. And they...

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