Pita Pizzas Recipe
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Pita Pizzas

By: Carla McMahon  
"'This recipe is great when time is of the essence and you're craving Mexican-style food,' 'Purchased pita bread makes an easy crust for ground beef, refried beans, salsa and cheese.'"

Rating: This weblink has been rated 5 times with an average star rating of 4.0 Read Reviews (5)

Rate/Review | 189 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 5 servings
 

Ingredients

  • 1/2 pound lean ground beef
  • 5 (6 inch) whole pita breads
  • 1 (16 ounce) can fat-free refried beans
  • 1 cup chunky salsa
  • 1/2 cup shredded reduced-fat Mexican cheese blend
  • 5 tablespoons fat free sour cream
  • 2 green onions, sliced

Directions

  1. In a nonstick skillet, cook beef over medium heat until no longer pink; drain. Place pitas on a baking sheet. Spread with refried beans; top with beef, salsa and cheese. Broil 4 in. from the heat for 3-5 minutes or until cheese is melted. Top with sour cream and onions.

Footnotes

  • Nutritional Analysis: One pizza equals 379 calories, 8 g fat (4 g saturated fat), 26 mg cholesterol, 1,022 mg sodium, 52 g carbohydrate, 7 g fiber, 24 g protein. Diabetic Exchanges: 3 starch, 2 lean meat, 1 vegetable, 1/2 fat.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by JEM 
I used whole wheat flat bread and mixed taco seasoning in with my meat. Came out wonderful. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 11, 2009 by auntniffer 
All of our children loved it, including my daycare children...It has to be a 5 star for that... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2009 by MNISC 
I put to much salsa on it. MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2009 by { Heidi } Supporting Member (Click to learn more about Supporting Membership)
These were okay. I left out the beans (I didn't have any on hand), and added a couple slices... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2009 by Lotus Blossom 
I added taco seasoning. You have to eat it with a fork, but its really good. I also added a... MORE

 
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