Reviewer:

Kristy Bachelder

Cooking Level: Intermediate

Home Town: Kalamazoo, Michigan, USA

Living In: Columbus, Ohio, USA

Reviewed: Feb. 26, 2012

Simple and Delicious!

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3 users found this review helpful

Reviewer:

BOBBYBROCHINI

Reviewed: Sep. 15, 2011

Well, I completely forgot to get the puff pastry at Shop Rite BUT I had Grands rolls from Pillsbury. Took them out of the can, rolled them out and proceeded as the recipe suggests. Cut into strips but did not twist. They were AWESOME! ! ! Also, if you buy the pre-shelled pistachios, you don't need any more salt. Bravo!

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11 users found this review helpful

Reviewer:

Laurie

Cooking Level: Expert

Home Town: Rumson, New Jersey, USA

Living In: Stillwater, New Jersey, USA

Reviewed: May 18, 2011

So simple, easy and fast but so good! Great combo of flavors and textures with the flaky puff pastry and crunchy pistachios/kosher salt. The only thing I did different was to just leave the twists the length of the pastry (didn't cut into 3" strips) and leave the nuts chopped a little larger. Simplicity at it's best. Thanks for sharing!

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11 users found this review helpful

Reviewer:

abapplez

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Home Town: Annandale, Virginia, USA

Living In: Spotsylvania, Virginia, USA

Reviewed: Mar. 17, 2011

I really love this recipe, it is so simple and easy. Sometimes for a slightly sweet touch I melt together some butter and honey, and brush the twists just before I take them out of the oven.

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36 users found this review helpful