I didn't have the mandarin oranges--I just left them out. To keep the bananas from browning, I tossed them with a splash of lemon juice (Thanks, Grandma for that tip!) The fruit cocktail I used was "very cherry". We loved this salad, especially my youngest who ate two helpings. YUM.
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I didn't have the mandarin oranges--I just left them out. To keep the bananas from browning, I...