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Pistachio Chocolate Chip Cookies

SUBMITTED BY: Lisa Schmaltz PHOTO BY: Amanda M.

"A unique twist on regular chocolate chip cookies."
RECIPE RATING:
The reviewer gave this recipe 10 stars. This recipe average a 3.6 star rating.
Read Reviews (10)
Original recipe yield 7 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 1/4 cups sifted all-purpose flour
  • 2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1 cup butter
  • 1 cup white sugar
  • 2 eggs
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 cup chopped walnuts
  • 1 (3 ounce) package instant pistachio pudding mix
  • 1 cup semisweet chocolate chips

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets.
  2. Sift flour, baking powder and salt. Cream butter and sugar. Add eggs, milk and vanilla. Add flour mixture until blended. Do not overmix. By hand, mix in pistachio pudding mix, chocolate chips and nuts (optional).
  3. Shape by rounded teaspoonfuls into balls on sheet, about 2 1/2 inches apart. Flatten dough with dampened bottom of drinking glass. Bake for 8-10 minutes or until set. These cookies do not get very brown.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2002 by Gayle
These are great cookies! They aren't the prettiest since they do have a green coloring, but... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2002 by KIMBERSUE
Very good and unique cookies! I substitued choc. chips with white chocolate chips which looked... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2007 by DIXIE
I DECREASED FLOUR BY ONE CUP, CND ADDED 1/2 TSP OF ALMOND EXTRACT. INSTEAD OF USING BAKING... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2003 by REDBUD9
A great find! This was a nice twist to the usual choc chip cookies. Reading the other reviews... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2007 by Jeny
I reduced the flour as others suggested and I could see why the dough would barely mix. Even... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2003 by TAURUSJEWEL
The flavor was good, but I should have trusted my instincts when measuring out the flour and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2002 by BAKER41
Great cookies! A nice change from the usual. FYI - these cookies will look light when done, so... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2008 by MARIO1
These seemed pretty tasteless. I made several different batches of cookies for a high school... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2007 by recipemadness
These are such a nice addition to my Christmas Goodies list. They look so different from all... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2007 by Amanda M.
I love this recipe! The only problem I had was that it spread a little too much for me. That... MORE


 
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