Pistachio Bark Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 15, 2008
This is a great "go to" treat-- a fairly healthy sweet option. For a holiday twist, add some chopped peppermint candy.
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Reviewed: Jan. 7, 2007
We all loved this!! Although I didn't exactly follow directions (we're not doing South Beach) I used one bag dark chocolate chips melted with 2 square of Bakers Unsweetened Chocolate. We added extra pistachios and golden raisins (I know, extra sugars). But... Wonderful!!
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Cooking Level: Intermediate

Reviewed: Sep. 9, 2005
This is such a good treat! I added a little bit of mint oil to my chocolate, Yum!
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Reviewed: Oct. 14, 2004
I admit-my weakness is chocolate! But this treat keeps me on track. As a previous reviewer stated, I also only melt two squares at a time. But, instead of making "bark" I drop it on waxed paper like cookie dough. Two squares makes four "clusters". For me, one or two clusters is just enough to keep me on track without making me feel like I've ruined my diet or deprived myself of all treats!
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Reviewed: Jun. 9, 2004
This is heavenly! I also make it using walnuts which are personal favorites. If you are on SBD, keep your cravings for this down by melting only 2 squares of chocolate and making a smaller recipe, then when you are tempted to "eat it all" you're not sabotaging your diet!
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