The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Sep. 13, 2011
This dessert is delicious and doesn't need the toffee bits. YUM!
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Photo by Breckan

Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Feb. 27, 2011
mmmmh so good. Sweet but not rich . . . absolutely perfect.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Jan. 25, 2011
Amazing! I used finely crushed graham crackers for my bottom crust!
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Photo by sjs56201

Cooking Level: Professional

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: Nov. 3, 2010
This is a top of the line dessert. I don't usually eat desserts, but this I had to use restraint!
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