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Piscola

SUBMITTED BY: damasio

"Here's the Chilean version of rum and cola, made with pisco, the national liquor. Call it a 'Chile Libre'!"
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PREP TIME  5 Min
READY IN  5 Min
Original recipe yield 1 drink

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 5 cubes ice
  • 1 (1.5 fluid ounce) jigger pisco
  • 3 ounces cola, or to taste
  • 1 slice lime

DIRECTIONS

  1. Fill a highball glass with ice, pour in pisco, then fill with cola. Garnish with a slice of lime.
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Nutritional Information
Piscola

Servings Per Recipe: 1

Amount Per Serving

Calories: 134

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 7mg
  • Total Carbs: 9.6g
  •     Dietary Fiber: 0.2g
  • Protein: 0.1g

VIEW DETAILED NUTRITION

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