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Pirates' Pork Chops

SUBMITTED BY: KOKONUTGRL PHOTO BY: SNOW103099

"Pork chops are simmered in a tangy sauce with pineapple and raisins before serving over rice. A favorite growing up!"
PREP TIME  10 Min
COOK TIME  40 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 tablespoon vegetable oil
  • 4 (3/4 inch) thick pork chops
  • 1 (15 ounce) can pineapple chunks with juice
  • 1/4 cup golden syrup
  • 1/4 cup ketchup
  • 1/2 teaspoon curry powder
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 3 tablespoons raisins

DIRECTIONS

  1. Heat the oil in a large skillet over medium-high heat. Add the pork chops and fry on each side until browned, about 3 minutes per side. Pour in the liquid from the pineapple chunks, saving pineapple for later. Stir in the golden syrup and ketchup and season with curry powder, ginger, salt and pepper. Reduce heat to medium, cover and simmer for 30 minutes, or until pork chops are tender.
  2. When the pork chops are tender, pour in the pineapple chunks and add the raisins. Heat through briefly, then serve.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 4, 2007 by ANNALIE
Unusual combination of ingredients, but delicious! Didn't have curry powder, so used a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2007 by LESLEYPRINCE
This is a basic family favourite for me too. I often add thin slivers of green and mostly,... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2007 by CFUCHSLAO
For me this recipe earned only a 3.5, tops. Not bad at all! Just felt it was another version... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2007 by Jani
Aye, 'tis fine food for pirates and land lubbers alike. Lots of flavor little fuss. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2007 by TJ
I am not the biggest fan of pork chops, but this recipe was fantastic! Everyone enjoyed them.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2007 by Lorenda
Made this for dinner and my 15 yr old daughter wasn't sure she wanted to try it Once she did... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 7, 2007 by KFSonshine
Made this last night with chicken instead of pork and honey instead of golden syrup. It was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2007 by MrsMo
This dish was tasty but too sweet for us. The second time I made this I left out the syrup. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 18, 2007 by Lemka
Next time, I'll make this in the crock pot. The whole family liked the flavor, even the kids,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2008 by ilovegoodfood2