Hearty Mushroom Loaf

Submitted by: Mary Ann Mertz 
I've been making this sweet and tangy meat loaf for my family for more than 25 years. It's even requested for company dinners. - Mary Ann Mertz, Westmont, Illinois 

Easy Meat Loaf

Submitted by: Pat Jensen 
'My mother-in-law invented this recipe by mistake, but it was so well received, it became the most popular way for her to make meat loaf,' says Pat Jensen of Oak Harbor, Ohio. 'With just five ingredients, it couldn't be any easier.' 

Photo of: Meat Lover's Pizza Bake

Meat Lover's Pizza Bake

Submitted by: Carol Oakes 
Carol Oakes from Sturgis, Michigan shares this yummy pizza casserole that's hearty with ground beef and pepperoni. Instead of a typical pizza crust, it features a crust-like topping that's a snap to make with biscuit mix. 

Prairie Meat Loaf

Submitted by: Karen Laubman 
You can't top a hearty helping of meat loaf with creamy mashed potatoes on the side,' writes Karen Laubman from Spruce Grove, Alberta. 'This tender, moist meat loaf with a hint of cheese is a big hit at our house. The addition of oats boosts its nutritional value.' 

Vegetable Pinwheel Roll

Submitted by: Sharee Crouser 
A friend shared the recipe for this complete meal loaf. The smoky bacon flavor blends beautifully with the vegetables and cheese. - Sharee Crouser, Martinez, Georgia 

Stuffed Pepper Loaf

Submitted by: Joan Hallford 
This unique recipe tucks a stuffed green pepper inside the meat loaf. I've had this recipe so long I can't remember where I got it from. Scrumptious slices warm you up on a cold, blustery day. - Joan Hallford, North Richland Hills, Texas 

Photo of: Mozzarella Meat Loaf

Mozzarella Meat Loaf

Submitted by: Myra Innes 
My husband doesn't even like meat loaf, but he'll always eat this one! He likes this dish because it offers a wide variety of flavors. 

Photo of: Mom's Meat Loaf

Mom's Meat Loaf

Submitted by: Michelle Beran 
If you're looking for a hearty meal, just follow Michelle Beran's lead. The Claflin, Kansas cook whips up this delicious loaf when she's looking for a downsized main course. You'll love the pleasant sage flavor and scrumptious sauce. Plus, it's easy to double for sandwiches the next day. 

Photo of: Sunday Meat Loaf

Sunday Meat Loaf

Submitted by: Patricia Van Houten 
I try to make special foods for my family. So I add this and that to recipes to create memorable meals. This meat loaf often appears on our Sunday dinner table. - Patricia Van Houten, Elkton, Kentucky 

Upside-Down Pizza

Submitted by: Karen Cook 
'When everyone craves pizza and you have no refrigerated dough on hand and no time to prepare a homemade crust, try this easy upside-down version,' writes Karen Cook of Putnam Station, New York. 
 
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