Photo of: Chocolate Pinwheel Cookies

Chocolate Pinwheel Cookies

Submitted by: B.J. Weems 
Half chocolate, half sugar cookies! 

Peanut Butter Pinwheel Cookies

Submitted by: Suzanne Stull 
Pretty pinwheel cookies with peanut butter filling. 

Photo of: Pinwheel Cookies II

Pinwheel Cookies II

Submitted by: Judy 
Peanut butter pinwheel cookies. 

Photo of: Date Nut Pinwheel Cookies I

Date Nut Pinwheel Cookies I

Submitted by: Jo-Anne 
Rolled cookies with a date-filled center. 

Photo of: Date Nut Pinwheel Cookies II

Date Nut Pinwheel Cookies II

Submitted by: Christy McCuiston 
Buttery cookies with a pecan-cinnamon swirl filling are easy to make and a hit with kids of all ages. The recipe makes three rolls of dough, which can be frozen until ready to bake.  

Photo of: Christmas Pinwheel Cookies

Christmas Pinwheel Cookies

Submitted by: Gitano Supporting Member (Click to learn more about Supporting Membership)
Living In: Burlington, Ontario, Canada
Sheets of red and green butter cookie dough are rolled around each other to make a log of spiraling colors. Sliced into colorful pinwheels, these heirloom cookies are the perfect holiday treat. They can also be made in a chocolate-vanilla pinwheel variation. 

Pinwheel Cookies III

Submitted by: Debbie Salopek 
This is a date filled cookie. 

Orange Date Pinwheel Cookies

Submitted by: Donna 
The tang of the orange and sweetness of the dates combine to produce a rich, wonderful cookie. 

Photo of: Strawberry-Nut Pinwheel Cookies

Strawberry-Nut Pinwheel Cookies

Submitted by: Ruth Gillmore 
'All the 'cookie monsters' I know love these treats,' explains Ruth Gillmore from Alden, New York. 'I enjoy the cookies because they're easy to roll up, cut and bake. The strawberry-walnut filling is very tasty!' 

Photo of: Busia's Cutout Cookies

Busia's Cutout Cookies

Submitted by: Amy Melissa 
These cookies are great everyday cookies, not too sweet or buttery. They are usually in special shapes and decorated for different holidays. 
 
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