First off, this is a recipe which requires a day (or at least several hours) at home, because it must be "babysat" at several stages during the preparation. Nothing is difficult, but I followed the recipe exactly, and even though I am not a newcomer to cooking and know how to multi-task, this recipe took me three hours, start to finish. One other thing to note is I had to add more water (or beef broth) when I added in the potatoes and carrots; the liquid had already cooked down too much. So, rather than the stated 2 cans of beef broth, I would have four cups of beef broth on hand, and add liquid as needed. It is a good soup when finished - I did as one reviewer suggested and placed into the crockpot on low when everything was ready to serve. Just not worth the time of preparation, in my opinion.
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First off, this is a recipe which requires a day (or at least several hours) at home, because...