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Pink Valentine Frosting

By: Laria Tabul  
"Frosting for Easy Valentine Sandwich Cookies (see recipe)."

Rating: This weblink has been rated 18 times with an average star rating of 3.3 Read Reviews (15)

Rate/Review | 500 people have saved this

 

Servings  (Help)

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Original Recipe Yield 1 cup (approximately.)
 

Ingredients

  • 1 cup sifted confectioners' sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon water
  • 2 drops red food coloring

Directions

  1. Blend sugar, salt and flavoring. Add just enough water to make it easy to spread. Add 2 drops red food coloring and mix well.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 31 | Total Fat: 0g | Cholesterol: 0mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by CORNYPUFF 
I made some changes to this recipe to suit my tastes a little. Instead of water I added milk... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 2, 2009 by Rachel 
This recipe was perfect for what I needed. I used half water and half milk instead of all... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by Juliegirl 
A simple icing that works well on the Valentine cookies. You can add sprinkles and just... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by MJWAGNER68 
Way too thick and horribly salty. I had to add more powdered sugar and tons more milk (only... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2003 by CARI THA COOK 
This icing was WAAAYY to salty! It made the cookies taste awful. I had to scrap it off and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2004 by RAMONARAMONA 
This was WAY too much salt for such a small frosting recipe. I mixed it up according to the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2003 by DMANKELL 
I thought the frosting tasted a little salty - it was still good, but just a little too much salt. MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 29, 2003 by OHMARGI 
This recipe left me very confused! I didn't get anything like a frosting with this. I got hard... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2003 by Vivian Lee 
easy & impressive. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2009 by santitam 
i used milk instead of water, and omitted the salt as my butter was salted anyways, but... MORE

 
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