This is a very tasty cake. Good strawberry flavor, but could have been a bit moister. I used a 16 oz container of frozen strawberries, as I could not find any 10 oz containers. Next time I will leave the juice in rather than draining it. The recipe seems like it could use more liquid as it was a very thick batter. That being said, I will use this recipe again. Other than it being not as moist as I would have liked, It was a great tasting cake. Definitely worth making. Sprinkled the top with powered sugar and served with whipped cream and fresh strawberries on top. YUM!
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This is a very tasty cake. Good strawberry flavor, but could have been a bit moister. I used a...