I like it. The birthday girl not so much, said it was too sweet but I think that's because we decorated the plates with chocolate syrup. So don't do that. I left out the 2 tablespoons of flour, I think that might have been why some reviewers said it was dry. It was nice and moist without it. I also added a scant 1/4 cup of the strawberry juice and glazed it with a milk/powder sugar & pink food coloring glaze. I did wished I had saved the strawberry juice for the glaze, next time I will.
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I like it. The birthday girl not so much, said it was too sweet but I think that's because we...