Reviewer:

Melissa

	Cooking Level: Intermediate
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Reviewed: Oct. 14, 2006

maybe i did something wrong, this never set, just went really runny.

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Reviewer:

shauna

	Living In: Charlotte, North Carolina, USA
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Reviewed: Jun. 19, 2006

This recipe didn't work for me. When I combined the gelatin and milk, it "de-fluffed" the milk and it never set up!

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Reviewer:

sadiesmom


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Reviewed: Oct. 14, 2005

My Grandma used to make me pink pie when I was a kid. It has been my favorite ever since. I add fresh fruit or fruit cocktail to mine. Thanks for the recipe!

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Reviewer:

TiffanyH

	Cooking Level: Expert Home Town: Owosso, Michigan, USA Living In: West Olive, Michigan, USA
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