Strawberry-Gin Cocktail

Submitted by: Monica 
Home Town: Richfield, Minnesota, USA
Living In: Duluth, Minnesota, USA
I served this cocktail for the first time at a wedding shower and it was a hit! Since then I make it whenever strawberries are in season. I have substituted raspberries when I had them on hand and it was great! 

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Red Lotus Cocktail

Submitted by: SIERRAMUM 
Home Town: Toronto, Ontario, Canada
This lychee cocktail is so yummy, even my beer drinking husband likes these! 

Bond's Vesper

Submitted by: c-biskit Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
This is the version of the martini that Bond orders in Casino Royale. 

Salem Witch Cocktail

Submitted by: erikalee16 
Bewitch your guests with this spooky green and red cocktail that is perfect for Halloween parties.  

Red Death Cocktail

Submitted by: SELFISHONE 
This drink is a sure winner for all, but watch out its will catch up to you quick! 

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Bahama Breeze

Submitted by: CHERYL BLUE 
Rum and a blend of liqueurs served in a tall glass make a wonderful tropical drink. 

Photo of: Annex Theater Champagne Cocktail

Annex Theater Champagne Cocktail

Submitted by: squawk93 Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
Three simple ingredients: Champagne, sugar and Angostura bitters add up to an elegant and refreshing sipper. 

Brown Lady Drink

Submitted by: KATHIG1 
Vodka, Irish cream, rum cream and coffee liqueur are blended with cream of coconut and ice to make this dreamy tropical blended drink. 

Tom Collins

Submitted by: c-biskit Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
This is a great warm weather cocktail with or without the splash of bitters. 

Photo of: Sazerac

Sazerac

Submitted by: c-biskit Supporting Member (Click to learn more about Supporting Membership)
Living In: Seattle, Washington, USA
An oldie but a goody, this is one of the world's first cocktails, invented in New Orleans in the 19th century. 
 
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