Pink Fruit Dip

SUBMITTED BY: Devina

"This quick and easy dip for fruit was given to me by my aunt many years ago. It is a hit whenever I serve it."

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Read Reviews (3)

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PREP TIME	5 Min
READY IN	2 Hrs 5 Min
Original recipe yield 4 cups

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

2 (6 ounce) containers vanilla yogurt
1 cup mayonnaise
1 cup sour cream
1/4 cup white sugar
1/4 cup grenadine

DIRECTIONS

In a bowl, stir together yogurt, mayonnaise, sour cream, sugar, and grenadine; mix well. Cover and refrigerate 2 hours to overnight to allow flavors to meld.

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REVIEWS

Reviewed on Oct. 25, 2007 by MenCanCook2

I was too busy to make this for a party, so I farmed it out to an idiot friend of mine who was... MORE

Reviewed on Sep. 17, 2008 by kerrickcooks

The mayonaisse made it not taste very goos - but before I added that it was quite tastey. MORE

Reviewed on Jul. 11, 2007 by V29578

I MADE THIS FOR THE WOMAN AT WORK, WHO GO GRAZY OVER FRUIT DIP. THEY DIDN'T LIKE IT.......BUT... MORE

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Nutritional Information

Pink Fruit Dip

Servings Per Recipe: 32

Amount Per Serving

Calories: 86