Pink Cloud

Submitted by: Joanna Powell 
'My grandmother made this colorful fluff for Christmas dessert, but it's delicious anytime of the year,' says Joanna Powell of Etobicoke, Ontario. 'Replace the crunchy pecans with cubes of sponge cake for a fun change of pace.' 

Photo of: Pink Fluff

Pink Fluff

Submitted by: THEATREGIRL 
This creamy conglomeration of cottage cheese, whipped topping, pineapple, cherry pie filling and raspberry gelatin is delightful garnished with chopped pecans and mandarin orange slices. 

Photo of: Pink Fruit Dip

Pink Fruit Dip

Submitted by: Devina 
This quick and easy dip for fruit was given to me by my aunt many years ago. It is a hit whenever I serve it. 

Photo of: Heavenly Pink Salad

Heavenly Pink Salad

Submitted by: Debra Tyner 
This terrific salad is a keeper. It 's pretty, makes a bunch, and tastes wonderful. There 's cherry pie filling, condensed milk, pineapple, oranges, coconut, whipped topping and crushed pecans. 

Pudding in a Cloud

Submitted by: JELL-O 
For this easy yet elegant dessert, chocolate pudding sits atop a 'cloud' of whipped topping--and it's ready to serve in just 20 minutes. 

Chocolate Raspberry Cloud

Submitted by: Emily Lewis 
You'll know this is a blue ribbon pie as soon as you experience your first bite. It 's made with a chocolate cookie crust which is then layered with a raspberry whipped cream filling and thin chocolate cookies until you run out of cream and cookies. Then, the pie is chilled and served with fresh raspberries. 

Photo of: Fantasy Fudge in a Cloud

Fantasy Fudge in a Cloud

Submitted by: Dana Campbell 
This easy trifle consists of yellow cake, white chocolate pudding, cream cheese, bananas, pecans, fudge sauce and cherry pie filling. 

Photo of: Pink Grapefruit Blueberry Sorbet

Pink Grapefruit Blueberry Sorbet

Submitted by: TMC 
No ice cream maker is needed to make this simple, refreshing sorbet for summertime. It has only four ingredients -- grapefruit juice, blueberries, sugar, and a little optional vodka. 

Photo of: Pink Stuff

Pink Stuff

Submitted by: Shannon 
Cherry pie filling is combined with crushed pineapple, pecans, sweetened condensed milk and whipped topping in this salad to serve chilled as part of a Thanksgiving menu. 

Pink Angel Dessert

Submitted by: Rosary Molloy 
A semi-frozen dessert made from pink lemonade, gelatin and evaporated milk, with suspended angel food cake pieces within. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?