The reviewer gave this recipe 1 stars. This recipe averages a 3 star rating.
Reviewed: Feb. 13, 2005
Absolutely terrible! The cake grew and grew till it spilt out of the pan and made a huge mess in my oven. Then it wouldn't come out of my pan and once it did it looked and tasted terrible! Will never make again. But might have been better if I used less baking powder. I recommend using 2 teaspoons or even less!
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The reviewer gave this recipe 5 stars. This recipe averages a 3 star rating.
Reviewed: Dec. 11, 2002
Beautiful, fluffy cake, delicious
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