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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Photo by GodivaGirl
Reviewed: Feb. 8, 2008
This was a nice change from your typical "strawberry, banana" smoothies. I cut the unsweetened pineapple juice back to 1/2 c. and used 1/2 c. of plain yogurt. With all the smoothie recipes I try from this site I always add ground flaxseed and soy protein powder. This was refreshing.
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GodivaGirl
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Cooking Level: Expert
Living In: Virginia Beach, Virginia, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.38 star rating.
Reviewed: Feb. 7, 2008
Good texture but too sweet. Also, the servings portion was too much for my family, due to the sweetness.
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HANI
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Cooking Level: Beginning
Living In: Taman Tun Dr Ismail, Kuala Lumpur, Malaysia
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The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.
Reviewed: Jan. 28, 2008
This was super yummy after a spicy supper! I tweaked it a little, using 1 cup of low fat yogurt and only a couple of splashes of pineapple juice (instead of the 1 cup of juice) from the can. I also added 1 tsp of vanilla and a bit of pumpkin pie spice. (I know, pumpkin pie spice, it's weird but I love pumpkin pie!) I will definitely make this again and again!
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cream_bun
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed: Jan. 26, 2008
This smoothie is excellent and very tasty. Notation: you can add natural canned pineapple as well when you are short on time i tried it w/canned pineapple as well it was tasty also.
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DDuran
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed: Dec. 13, 2007
Very good! I didn't have fresh pineapple so I used a can of pineapple chunks with juice instead. We also tried this recipe with frozen raspberries, and again with frozen blueberries. All 3 versions were a hit with us!
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Denise
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The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.
Reviewed: Aug. 15, 2007
Yummy! I wanted to lessen the fruit sugars, so I used 1% milk for some calcium in place of the juice. I tasted it, and with some coconut, it was pretty close to a pina colada. Instead, I added strawberries as someone suggested and made it more like an "Aloha Pineapple" from Jamba Juice! Thanks for the ideas!
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DEANNA T
Cooking Level: Intermediate
Home Town: Gouverneur, New York, USA
Living In: Honolulu, Hawaii, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.
Reviewed: Mar. 28, 2007
This was yummy! I used pineapple juice. I might try adding some strawberries or maybe even some Yoplait pina colada yogurt. A definite do-again!
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chefsazy
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Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.
Reviewed: Mar. 22, 2007
Wow! It was ecstatic. When I tried it, There was not enough words to say how good it is!! Thank you very much for putting this on all recipes. Anj1991
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Anj1991
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