Simple Pineapple Stuffing

Submitted by: lindslu01 
A delectable sweet and savory dish! Perfect as a side dish. Made with pineapple, bread, sugar, condensed milk etc. I make this for every holiday as it is HIGHLY requested by friends and family. Even if you are not a huge pineapple fan, it will please your taste buds without a doubt. 

Photo of: Cranberry, Sausage and Apple Stuffing

Cranberry, Sausage and Apple Stuffing

Submitted by: Ibby 
A mellow stuffing that pairs up perfectly with the Maple Roast Turkey and Gravy. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Sausage Stuffing

Sausage Stuffing

Submitted by: Elizabeth Ryan 
This stuffing has lots of flavor and is nice and moist. You can also change the ingredients to your liking. I quadruple this recipe and make the extra in my electric roaster, that's how much everyone loves it. Originally submitted to ThanksgivingRecipe.com.  

Baked Pineapple with Tapioca

Submitted by: Kathy W. 
Home Town: Chicago, Illinois, USA
Living In: Glenview, Illinois, USA
This is a great side dish. It is especially good with pork or ham, but we have had it with many different meals! 

Pineapple Bake

Submitted by: Santa Maria Cook 
Home Town: West Covina, California, USA
Living In: Santa Maria, California, USA
A mixture of pineapple, flour, butter eggs and cinnamon. Excellent side dish with ham or pork roast. My In-laws are from Pennsylvania. This recipe is from of the Aunts that live there. A Christmas dinner must-have. 

Baked Pineapple

Submitted by: Betty Harvey 
Pineapple baked with butter, sugar and bread crumbs. 

Photo of: Pineapple Bread Souffle

Pineapple Bread Souffle

Submitted by: Jessica G 
Utterly simple, this down-home bread pudding-like of butter, sugar, eggs, white bread cubes, and crushed pineapple is irresistible as either a dessert or side dish. That long-lasting, favorite white bread is recommended as the best bread of choice. 

Photo of: Really Easy Bread Stuffing

Really Easy Bread Stuffing

Submitted by: Katie 
Delicious and super simple to make! This is the stuffing to make if you're looking for simplicity in your stuffing. You can use either fresh or stale bread in this recipe. 

Photo of: Makeover Pineapple Casserole

Makeover Pineapple Casserole

Submitted by: Sandy Moyer 
When Sandy Moyer of Gilbertsville, Pennsylvania asked Light & Tasty to trim down her favorite site dish, we happily obliged. Boasting 106 fewer calories and almost 60% less fat, Makeover Pineapple Casserole is a smart addition to any Easter lineup. Try it yourself and see how quickly it becomes a spring staple in your home. 

Baked Apples with Sweet Potato Stuffing

Submitted by: Beverly 
These baked apples are stuffed with a sweet potato, pineapple and pecan filling and topped with marshmallows. 
 
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