The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Mar. 30, 2009
3-30-09 We loved this awesome recipe. Instead we added 1% milk. We also added some strawberries and bananas. Thanks again for making an awesome recipe. We all chugged it down very quickly. It was the best we ever had. We will make it often. P.S. We used pineapple orange juice instead of pineapple juice.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: Aug. 17, 2007
Great simple recipe. I just used a cup of milk instead of buttermilk and it was still fine -- very pineapple-y, as expected. Thanks :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.
Reviewed: May 21, 2007
This is exactly like a recipe my friend introduced to me! Tastes almost like a virgin Pina Colada with the coconut which I was not fond of, so she added frozen strawberries. HUGE difference. These are really creamy and tasty, try adding your favourite kind of fresh or frozen berries, and for a healthier version, use Splenda instead of actual sugar. Very creamy, will not disappoint.
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Cooking Level: Beginning

Living In: Montreal, Quebec, Canada


 
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