More Recipes Like Pineapple Sherbet

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Pineapple Buttermilk Sherbet

Submitted by: Dolores Kastello

This icy sweet sherbet from Dolores Kastello of Waukesha, Wisconsin stirs up easily for freezing in a jiffy.

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Orange Pineapple Sherbet

Submitted by: sal

Sweetened condensed milk, orange soda, crushed pineapple and orange juice are chilled overnight then frozen in an ice cream maker for an easy sherbet.

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'This fruity treat has been an all-time favorite with my family for years,' says Johanna Gimmeson, Powell, Wyoming. Use an ice cream freezer to make this colorful crowd-pleaser, which is sure to be a success wherever it's served.

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Lime Sherbet

Submitted by: Julie Benkenstein

Priced at a cool 20¢ a bowl, this frozen treat is just as refreshing when it's made with orange or raspberry gelatin. 'My family especially enjoys it in the summer,' relates Julie Bendenstein of Arcola, Indiana.

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Pineapple Ice Cream

Submitted by: Phyllis Schmalz

Phyllis Schmalz of Kansas City, Kansas relies on her ice cream maker when whipping up this five-ingredient frozen treat. The creamy concoction has just the right amount of pineapple to keep guests asking for more.

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Fruity Sherbet Dessert

Submitted by: Rhonda Robertson

'Simple and refreshing, this dressed-up sherbet is a real treat in the heat of summer,' assures Rhonda Robertson of Casper, Wyoming. 'I often serve it on special occasions, too, and in late winter, when everyone's eager for spring. With only four ingredients, it's a breeze to make.'

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Melon with Ice Cream

Submitted by: Tina Meekins

Three items are all you need for this cool creation sent in by Tina Meekins. 'It's particularly yummy on hot days,' notes the Port Orchard, Washington mom. No granola in the pantry? Top off individual servings with chopped nuts or toasted coconut.

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Blueberry Sherbet

Submitted by: Judy Rush

'I like to garnish this refreshing dessert with whipped cream,' recommends Judith Rush of Newport, Rhode Island. 'It can also be made with raspberries or strawberries,' she adds.

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Creamy Citrus Sherbet

Submitted by: Maribelle Culver

This recipe was handwritten in a booklet that came with my family's first refrigerator in the early 1940s. I was very young at the time, but I can still remember the iceman delivering huge blocks of ice. Since finding the booklet among my mother's things, I make this refreshing dessert often. -Maribelle Culver, Grand Rapids, Michigan

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Kool-Aid Sherbet

Submitted by: Elizabeth Stanton

'The recipe for this frosty treat is more than 30 years old, and kids love it,' reports Elizabeth Stanton of Mt. Vernon, Washington. You'd never guess that powdered soft drink mix provides the yummy flavor.