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Pineapple Sherbet

By: Barbara Libkie 
"This was a favorite dessert at Thanksgiving and Christmas when we all gathered at Grandma's house - the holidays weren't complete without her delicious homemade sherbet. I remember those days fondly whenever I make it."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (10)

1,120 Saves

Prep Time:
5 Min
Ready In:
5 Min

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 quart buttermilk
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 1/3 cups sugar
  • 1/2 cup chopped walnuts
  • 1 teaspoon vanilla extract

Directions

  1. In a bowl, combine all ingredients; mix well. Cover and freeze for 1 hour. Stir; return to freezer for at least 2 hours before serving.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 15, 2008 by LISSALEONE   view full review
Excellent flavor, but ours came out very hard, making it difficult to serve. I'm thinking I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 29, 2007 by Janell   view full review
So delicious that it's dangerous! Couldn't stop eating this great stuff. We added coconut...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 28, 2007 by Val E.   view full review
I made this without the walnuts, wasn't sure I wanted them... Loved the sherbet, so easy and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 7, 2011 by fishermomma   view full review
What a surprise - this is so delicious. I never would've tried it; but needed to use up...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 3, 2008 by fran   view full review
Delicious and surprisingly creamy. Will make it often!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 18, 2007 by Mags   view full review
Quick & Easy and Delicious!!! Perfect on a hot day! Thanks for sharing!
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on May 18, 2011 by mitaralu   view full review
This wasn't awful, but I wouldn't make it again. Something (maybe the buttermilk) gave it a...
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 21, 2011 by iwantyouinmybelly   view full review
i didn't like it at all, luckily it didn't go to waste becasue somehow 4 other people in my...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 30, 2010 by xena   view full review
Sooo good! My 3 years old son liked it, too.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 25, 2009 by susieqpdx   view full review
This is delicious! Thank you!

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