More Recipes Like Pineapple Rhubarb Pie

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Pineapple Rhubarb Pie

Submitted by: Chef Dunask

An easy double crust pie made with pineapple and rhubarb.

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Orange Rhubarb Pie

Submitted by: Lucille Boorsma
Provided by: Taste of Home

I always remember rhubarb pie being too tart for my taste, so I started making adjustments until I came up with this recipe. Everyone who has tried it has told me they like it very much.

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Sour Cream Rhubarb Pie

Submitted by: Doreen Martin
Provided by: Taste of Home

Field editor Doreen Martin from Kitimat, British Columbia shares her creamy rhubarb pie with a twist. 'A hint of orange flavor and a nice blend of spices complement the tangy rhubarb,' she writes. 'I like to serve the pie while it's still warm.'

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Glazed Pineapple Pie

Submitted by: Kathy Crow
Provided by: Taste of Home

This pie, with its unique glaze, is a tropical treat from a northern field editor, Kathy Crow of Cordova, Alaska.

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Dutch Rhubarb Pie

Submitted by: Pam Cheney
Provided by: Simple & Delicious

'I love mixing rhubarb with different fruits, combining its tart goodness with something sweet,' says Pam Cheney, who farms 40 acres of rhubarb in Onalaska, Washington. Her pie starts with a prepared crust, is filled with rhubarb and raspberries, and its topped with streusel.

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Rhubarb Raspberry Pie

Submitted by: Lynda Bailey
Provided by: Taste of Home

My family loves rhubarb and raspberries, so I was happy to find this recipe several years ago. We recently moved from the city to the country and are thoroughly enjoying our new life-style.

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Granny's Rhubarb Pie

Submitted by: Blanche Baninski
Provided by: Taste of Home

This recipe originated with my grandmother, who baked many different rhubarb desserts. This was always a favorite of mine.

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Double-Crust Rhubarb Pie

Submitted by: Lavonn Bormuth
Provided by: Taste of Home

Old-fashioned and delicious, rhubarb pie is truly springtime comfort food. I buy rhubarb in season, cut it up and freeze it so I can enjoy this pie any time of year. -Lavonn Bormuth Westerville, Ohio

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Perfect Rhubarb Pie

Submitted by: Ellen Benninger
Provided by: Taste of Home

Nothing hides the tangy rhubarb in this lovely pie, which has just the right balance of sweet and tart. Serving this dessert is a nice way to celebrate the end of winter! -- Ellen Benninger, Stoneboro, Pennsylvania

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Creamy Pineapple Pie

Submitted by: Priscilla Wortman
Provided by: Taste of Home

A local radio station sponsored a contest that required recipes with three different products from the dairy case. I entered this recipe and won a prize!

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