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Pineapple Pork Chops

SUBMITTED BY: BREANNA20 PHOTO BY: JOLENE7

"A very easy and delicious way to cook pork chops with a sweet, but not too sweet, sauce. I recommend serving the pork chops with white rice since the sauce is also excellent on the rice."
RECIPE RATING:
The reviewer gave this recipe 64 stars. This recipe average a 4.1 star rating.
Read Reviews (55)
PREP TIME  15 Min
COOK TIME  35 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 tablespoon olive oil
  • 4 boneless pork chops
  • 1 (14.5 ounce) can chicken broth
  • 2 tablespoons soy sauce
  • 1 tablespoon vinegar
  • 2 tablespoons brown sugar
  • 2 tablespoons cornstarch
  • 1/2 cup pineapple juice

DIRECTIONS

  1. Heat the olive oil in a skillet over medium heat, and brown the pork chops about 5 minutes on each side. Remove chops from the skillet, and set aside.
  2. Mix the chicken broth, soy sauce and vinegar into the skillet, and bring to a boil. Return the pork chops to the skillet, reduce heat, and simmer 20 minutes, to an internal temperature of 160 degrees F (70 degrees C). Remove chops from the skillet, reserving broth mixture, and set aside.
  3. In a bowl, blend the brown sugar, cornstarch, and pineapple juice. Mix into the skillet with the chicken broth mixture. Bring to a boil. Serve with the cooked pork chops.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 12, 2005 by JOLENE7
Excellent dish! I added some pineapple chunks to the last step as well. It gave it more flavor... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2004 by AAIMEEJ77
This recipe is excellant!!! It is easy to make and I already had all the ingredients. Tastes a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2005 by Sarah
Overall this dish was good! Personally I think the sauce had to much of a soy taste. I would... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2008 by Muffinmom
These were pretty good pork chops. I would have liked if they were a bit more tender, so I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 6, 2006 by taraelizzabeth
The sauce came out thick and wonderful. I grilled pineapple slices and put them on top - will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2008 by Deb
My family and I thought this was a bit bland. I'll make it again but will season the chops... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 18, 2008 by adoptabeach
I used a little less soy and added pineapple chunks per others' recommendations. I also added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2007 by Midwest Mom
I have a hard time getting my family to eat pork chops, but they loved them prepared this way.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2006 by Christine
My husband likes this sauce a LOT, and I enjoy it too. Very good over rice. I will be making... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2006 by Nicole
Very easy to make. My kids asked for seconds and thirds - I ran out of food. The sauce... MORE