Pineapple Pie II Recipe
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Pineapple Pie II

By: Andrea  
"This uses crushed pineapple, and is much better than the pudding based pies."

Rating: This weblink has been rated 21 times with an average star rating of 4.7 Read Reviews (18)

Rate/Review | 513 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 1/2 cup lemon juice
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (9 inch) prepared graham cracker crust

Directions

  1. Combine sweetened condensed milk and lemon juice. Stir well. Fold in pineapple and whipped topping. Spoon mix into crust. Chill before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 440 | Total Fat: 18.8g | Cholesterol: 17mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2003 by CLYN 
Yummy-Creamy-Quick and Easy! Made me wish I had some coconut on hand to toss into the filling!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2008 by Miss Josey 
We LOVE this pie. Whips up so quick and goes just as fast. We like it frozen too. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2007 by judy's favs 
I made 2 pies for Thanksgiving and they were liked so much that I was sent back to the store... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2006 by RSGOODMAN 
A family favorite, ingredients usually on hand, easy to prepare. Can use Splenda sweetened... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 1, 2005 by Kat 
This recipe excellent! Everyone raved about how good it is, even my daughter who doesn't like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2003 by DAWNA31 
This recipe is just delicious!! Next time I will use a bigger pie shell a 10 inch, I couldn't... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2004 by BUDDA6281 
quick, easy, delicious! i used fat free condensed milk, and cool whip "free" for a low fat treat. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2008 by judylee1950 
YUMMMMMMMMMMMMMMM. If you can read and follow simple directions, you can make this pie. I'm... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2003 by MKELLEY226 
It tasted ok, was a little too sweet for me and it came out real runny for me even after... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 5, 2003 by AUNTPT 
Excellent!! I used chunk pineapple, (it was all I had on hand), and it was still good!! I... MORE

 
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