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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Photo by Valerie
Reviewed: Feb. 3, 2008
This cake is very good. Although personally, i would double the ingredients for the filling, and not put any walnuts. I will try it like that next time.
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Reviewer:

Valerie
Photo by Valerie
Cooking Level: Intermediate
Home Town: Alexandria, Ontario, Canada
Living In: Montreal, Quebec, Canada
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jan. 3, 2005
Yummmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm!
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Reviewer:

dippindot
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