Pretty good recipe and very simple to make. It did not set up well as other reader had suggested and I will probably try bypassing pectin and cook until it reaches jelly stage as well. Also, it is very sweet so I might also add more lime than the recipe calls for. But nice presentation and a good jam for sweet tooths or to accompany dessert.
Was this review helpful?
[
YES
]
2 users found this review helpful
What's this?