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Photo of: Pastel Gelatin Salad

Pastel Gelatin Salad

Submitted by: Teresa Ries
Provided by: Simple & Delicious
In Santee, California, Teresa Ries tops her gelatin salad with pretty pastel mini marshmallow to add color to holiday menus. With its creamy lemon-lime base and tangy pineapple flavor, it's a tasty accompaniment to any meal. 

Photo of: Fruited Lemon Gelatin Salad

Fruited Lemon Gelatin Salad

Submitted by: Erla Burkholder
Provided by: Taste of Home
As light and pleasant as a summer breeze - that's how I would describe this sunny salad. With oranges, grapes and pineapple peeking out of every spoonful, it's a fun, fruity addition to any meal. -Erla Burkholder, Ewing, Illinois 

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Photo of: Ruby Gelatin Salad

Ruby Gelatin Salad

Submitted by: Joanne Murray
Provided by: Taste of Home
I remember when I was a child that my older siblings and I didn't care for cranberry sauce. So every Thanksgiving, Mom would fix this gelatin salad just for us, and we would devour it. 

Photo of: Lime Gelatin Salad

Lime Gelatin Salad

Submitted by: Louise Harding
Provided by: Taste of Home
I've made this refreshing recipe more than 100 times over the past 15 years! It can be a salad or dessert. When I take it to a potluck, it's always one of the first things to disappear. -Louise Harding, Newburgh, New York 

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Photo of: Golden Gelatin Salad

Golden Gelatin Salad

Submitted by: Mrs. Daniel Leaman
Provided by: Taste of Home
This was one of my favorite salads that my grandmother made about 40 years ago. I always looked forward to going to her house because her food was so good. I make this often in the fall. The color and flavor seem to blend in with the season. -Mrs. Daniel Leaman, Lancaster, Pennsylvania 

Photo of: Fruited Gelatin Salad

Fruited Gelatin Salad

Submitted by: Norma Warner
Provided by: Taste of Home
I've found this salad to be perfect for potlucks and special occasions. It cuts nicely into squares and can be served on lettuce leaves if you like. 

Photo of: Fruity Lime Salad Mold

Fruity Lime Salad Mold

Submitted by: Jean Kirkland
Provided by: Taste of Home
A DEAR FRIEND shared this recipe with me over 30 years ago, and it has appeared on our table frequently all these years. It's rich tasting, plus the touch of red maraschino cherries makes it a real treat for the holidays or any special occasion. -Jean Kirkland, Newport, Oregon 

Fruity Gelatin Salad

Submitted by: Pat Whitten
Provided by: Simple & Delicious
For a refreshing addition to a potluck or other gathering, Pat Whitten of St. Albans, West Virginia jazzes up gelatin with crushed pineapple, bananas and strawberries. 'This salad can be made quickly and is a favorite of my friends,' she notes. 

Three-Layer Gelatin Salad

Submitted by: Christine Fletcher
Provided by: Taste of Home
My love of cooking started in high school. Now I get to try out recipes at church, where my husband is the pastor. My mother-in-law gave me the recipe for this pretty layered salad. 

Photo of: Cran-Raspberry Gelatin Salad

Cran-Raspberry Gelatin Salad

Submitted by: Gayle Durfee
Provided by: Taste of Home
When I misplaced my recipe for cranberry salad, I created my own. My daughter likes it so much and asks me to make it often. 
 
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