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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: May 5, 2008
I have been looking for this recipe for four years thanks
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Reviewer:

BKK
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The reviewer gave this recipe 3 stars. This recipe averages a 4.33 star rating.
Reviewed: Apr. 19, 2008
The flavor was fine (very subtle) but I followed the recipe exactly and it did not set properly. Even after 24 hours, it was more like runny pudding on a crust than a set dessert. I don't know if it was an elevation or weather problem (I'm at sea level and made it during a really rainy two days) but it didn't work for me. Sorry.
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Reviewer:

Eliza
Cooking Level: Expert
Home Town: Toronto, Ontario, Canada
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.
Reviewed: Apr. 13, 2008
I can't believe this hasn't been reviewed yet! This dessert was just great! I omitted the sugar from the crust and used fruit cocktail instead of pineapple and it turned out well.
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Reviewer:

kurichan
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