Reviewed: Mar. 27, 2001

The whole family loved this dish, and it was economical, fast, and simple to make. It would be good around the holidays also. This dish would be suitable for company. I served it with mashed potatoes and italian green beens.

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16 users found this review helpful

Reviewer:

LJM914

Reviewed: Apr. 11, 2001

My husband and I loved it. It was quick and simple. The aromas coming from the kitchen were an added benefit.

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5 users found this review helpful

Reviewer:

FRANCESCA27

Reviewed: Aug. 2, 2001

Very easy to prepare; very tasty to eat...the fruitiness and cinnamon are a nice twist -- and the mixture keeps the chicken moist

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3 users found this review helpful

Reviewer:

KIRBURKE

Reviewed: Jan. 7, 2002

This is a really simple and delicious way to do chicken. The fruit and cinnamon gave a exotic twist to the usual chicken dinner. Thanks for the submission.

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5 users found this review helpful

Reviewer:

Angie-One Love

Cooking Level: Intermediate

Home Town: Atlanta, Georgia, USA

Living In: Duluth, Georgia, USA

Reviewed: Jan. 30, 2002

This was a wonderful dish, quick and very delicious. The flavors combined beautifully.

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8 users found this review helpful

Reviewer:

CYNTHIARACHELSON

Reviewed: Feb. 6, 2003

This recipe was great, but next time I make it I think I will sear the chicken in a pan before baking it. Tasted great and it was healthy!!

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20 users found this review helpful

Reviewer:

CLARINET

Cooking Level: Expert

Home Town: East Meadow, New York, USA

Living In: Dayton, Ohio, USA

Reviewed: Feb. 6, 2003

This was really a great dish! The chicken had a great flavor and was really tender! I took the idea of a previous reviewer and served it with special seasoned green beans, mashed potatoes, and homemade bread! Yummy dinner!!

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9 users found this review helpful

Reviewer:

SUNNYDAC

Cooking Level: Intermediate

Living In: Worthington, Ohio, USA

Reviewed: Mar. 2, 2003

Awesome! I am always looking for new ways to cook chicken breasts. My friend actually made these at her house and I loved it. Full of flavor. I would have never thought of combining these flavors, but it really was good and very moist!

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10 users found this review helpful

Reviewer:

ebertowskis

Cooking Level: Intermediate

Home Town: Santa Clara, California, USA

Living In: Oakland, Tennessee, USA

Reviewed: Mar. 26, 2003

Good for a quick and easy dinner. The sauce was good served over white rice.

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2 users found this review helpful

Reviewer:

GINAH1

Cooking Level: Expert

Living In: Chicago, Illinois, USA

Reviewed: Apr. 1, 2003

This is a very easy dish. My children loved the fruity flavor, and it tasted nice with buttery basmati rice as a side dish. Next time, I will add a bit of chicken broth to warm up the sauce a bit.

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17 users found this review helpful