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Cranberry Sauce Chicken I

Submitted by: Patti
Chicken breasts baked with an onion cranberry sauce for a simple, sweet and tangy dinner. A great company dish to serve with hot, fluffy white rice. 

Honey Pineapple Chicken

Submitted by: Corrie Sasser
Home Town: Medical Lake, Washington, USA
Living In: Tucson, Arizona, USA
This recipe is so easy and so delicious, you won't believe your taste buds! Honey, pineapple, fresh mint, and a splash of red wine vinegar are all it takes to transform chicken breasts into dinner magic! 

Easy Cranberry Chicken

Submitted by: Alice Daniels
Plenty of tang in this sauce of cranberry, onion and ranch dressing. Pour it on and bake it up. 

Cranberry Chicken I

Submitted by: Heather
This slightly sweet cranberry marinade is a snap to prepare. 

Cranberry Chicken II

Submitted by: Kathy Sauers
This baked dish is a little French, a little fruity, a little sweet, a little tart and A LOT delicious! 

Photo of: Baked Chicken with Peaches

Baked Chicken with Peaches

Submitted by: Lor E James
The sweetness of peaches and a sprinkling of brown sugar, the spice of ginger and cloves, and a smidgen of lemon juice all heighten the flavor of these baked chicken breasts. 

Photo of: Country Style Barbecued Chicken

Country Style Barbecued Chicken

Submitted by: WOLFWALKER
Enjoy the great flavors of barbeque indoors with this delicious baked chicken recipe. 

Photo of: Creamy Chicken

Creamy Chicken

Submitted by: Michaela Thomas
A concentrated creamy chicken sauce for chicken flavor through and through. 

Photo of: Bourbon Chicken

Bourbon Chicken

Submitted by: Lucy Loo
This chicken steeps in a rich, bourbon-based marinade before baking. 

Photo of: Apricot Chicken II

Apricot Chicken II

Submitted by: Marsha Timblin
The classic mating of fruit with chicken is perfectly accomplished with this tasty offering. Simply combine apricot jam, vinegar, and brown sugar to make the sauce, pour over chicken, and bake. 
 
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