More Recipes Like Pineapple Coconut Squares

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Lemon Coconut Squares

Submitted by: Donna Biddle

'The tangy lemon flavor of this no-fuss bar dessert is especially delicious on a warm day,' informs Donna Biddle from Elmira, New York. 'It reminds me of selling lemonade on the sidewalk as a little girl.'

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Pineapple Coconut Snowballs

Submitted by: Marlene Rhodes

Marlene Rhodes shares a three-ingredient treat she quickly whips up in her Colorado Springs, Colorado kitchen. Canned pineapple adds refreshing taste to the frosty-looking finger food.

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Pineapple Coconut Bars

Submitted by: Dennis

Pineapple and coconut make this a special tropical treat. Serve them at your next luau

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Pineapple Coconut Chess Pie

Submitted by: Krystina

A delicious chess pie with the tropical flavors of pineapple and coconut.

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Fudgy Coconut Squares

Submitted by: Pam Tesh

Whenever I taste these rich, delicious layered bars, I think of my childhood. My parents were missionaries in Thailand, and Mother was able to get these common ingredients there - the squares reminded us of the candy bars back home. -Pam Tesh, Lexington, North Carolina

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Coconut Pineapple Pie

Submitted by: Judi Oudekerk

'I found this tropical custard pie in an old church cookbook in my collection,' informs Judi Oudekerk of Buffalo, Minnesota. 'When I sent one to the office with my husband, one of his co-workers said, 'It doesn't get any better than this.''

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Coconut Graham Cracker Squares

Submitted by: Victor Wheeler

These bar cookies travel well and feed a lot of people at potlucks and family reunions. Kids especially like their rich flavor.

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Coconut Squares

Submitted by: S. Baker

These could be called Coconut Chocolate Butterscotch Nutty Bars!

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Cherry Coconut Bars

Submitted by: Marguerite Emery

I came across these bars while stationed at a Michigan Air Force base in 1964 and have been making them ever since. My children don't think an event is special unless they are part of it.

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Pineapple Cheesecake Squares

Submitted by: Elisabeth Garrison

'EVERYONE seems to love this dessert, perhaps because it's not too sweet. A cousin gave me the recipe long time ago, much to the delight of my children, who always enjoyed it. It's light and delicious.'