More Recipes Like Pineapple Cobbler

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Easiest Ever Fruit Cobbler

Submitted by: KSBEESON

Canned peaches and butter are topped with a sweet dough made with self-rising flour and baked in a hot oven for a quick and easy cobbler.

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Melted butter is topped with a sweet biscuit dough and lots of cherry pie filling. This tasty cobbler is then popped into the oven and baked in a 9x13-inch pan until golden brown. This cobbler will serve twelve.

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Quick and Easy Peach Cobbler

Submitted by: Nancy

This easy-to-make pie features canned peaches, so it can be a perfect Fall or Winter treat. Flour, sugar and milk are stirred together and poured into a large 9x13-inch pan. The peaches and syrup are spooned on top, and the cobbler baked until the crust turns golden. Serve warm with scoops of ice cream.

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Southern Peach Cobbler

Submitted by: SLOANF

The crust rises to the top in this easy cobbler made with canned peaches and a simple batter of self rising flour and milk.

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Easy Peach Cobbler

Submitted by: PNLewis

Home Town: Bishopville, South Carolina, USA

Living In: Columbia, South Carolina, USA

Quick cobbler with canned peaches -- ready in less than an hour.

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Peach Cobbler IV

Submitted by: Alan Harrison

Butter is melted in an 8x8-inch glass baking dish, then a simple biscuit batter spooned in followed by peaches arranged on top. The oven takes care of the rest. An hour later, this delicious cobbler emerges bubbly and golden.

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Easy Pineapple Cake

Submitted by: Catherine Dallas

A very easy pineapple cake with a cream cheese frosting.

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Pineapple Casserole Dessert

Submitted by: sal

It's a fluffy pineapple bread pudding topped with cheddar cheese.

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Pineapple Crisp

Submitted by: Bea

Home Town: Glenwood, New York, USA

Living In: Harrisburg, Pennsylvania, USA

Not your typical crisp, this one has a tropical feel. Crushed pineapple is layered with a buttery, brown sugar crumbly topping.

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Peach Cobbler V

Submitted by: Jan

With this versatile recipe, you can whip a wonderful peach cobbler up with fresh, frozen or canned peaches. And the same basic recipe works beautifully for other berries and fruit. The only thing you have to remember is that when you spoon the biscuit batter and the peaches into the baking pan, don 't stir.