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Pineapple Cobbler

SUBMITTED BY: GHETTOFUNKBABI PHOTO BY: RandySweet

"A cobbler like a pineapple upside down cake."
RECIPE RATING:
The reviewer gave this recipe 47 stars. This recipe average a 4 star rating.
Read Reviews (42)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup butter
  • 1 cup self-rising flour
  • 1 cup white sugar
  • 1 cup milk
  • 1 (15 ounce) can pineapple chunks, drained
  • 1/2 cup brown sugar
  • 1 (4 ounce) jar maraschino cherries, halved

DIRECTIONS

  1. Preheat oven to 400 degrees F (200 degrees C). In a 9x13 inch baking dish, melt the butter in the oven.
  2. In a medium bowl, stir together flour, white sugar, and milk until smooth. Pour batter into the prepared dish.
  3. In a separate bowl, toss pineapple with brown sugar until fruit is well coated. Drop pineapple mixture by spoonfuls into the batter. Sprinkle with cherries.
  4. Bake 30 minutes in the preheated oven, until golden.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2004 by LORRI00925
This was great! I was alittle worried at first when it was so thin and you just mixed... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by 915GARY
No brown sugar ingredients where listed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2004 by MELLO 57
Yum yum yum!!! So easy and so good. I used a 10oz jar of halved cherries- it was perfect. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2004 by JAREED
We love this dessert! It's so easy and tastes just like a pineapple upside down cake,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by KCA909
Mmmmm, just like the upside down cake, but much easier! Yes, the batter is runny, have faith! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by ROSINAMOTTA
This is so easy to make and its a great dish for a child's party or for a pot luck! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by LUCKYROOT
Brought this to work and everyone loved it (even my picky boss!!) Didn't have any cherries,... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by CHEF LIS
horrible. the butter was slimy, the juices hardened it to be almost inedible, and the dough... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2007 by MILVETTE
I have made this recipes four times now. The first time I followed the recipe and used 1/2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by RandySweet
This was so easy to prepare. I think I used too much brown sugar because it caramelized to... MORE

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