Photo of: Pineapple Ice Cream

Pineapple Ice Cream

Submitted by: Phyllis Schmalz 
Phyllis Schmalz of Kansas City, Kansas relies on her ice cream maker when whipping up this five-ingredient frozen treat. The creamy concoction has just the right amount of pineapple to keep guests asking for more. 

Photo of: Coffee Ice Cream

Coffee Ice Cream

Submitted by: Theresa Hansen 
I COMBINED two recipes - one for vanilla ice cream and the other for a special coffee sauce - to create this one. I serve it plain, just scooped into a dessert dish, so the mild, creamy coffee flavor can be enjoyed to the fullest. -Theresa Hansen, Pensacola, Florida 

Photo of: Mocha Ice Cream

Mocha Ice Cream

Submitted by: Dick McCarty 
Dick McCarty of Lake Havasu City, Arizona shares a recipe for chocolate ice cream that he's enjoyed for over 40 years. 'Coffee really enhances the flavor,' he assures. 

Photo of: Rhubarb Ice Cream

Rhubarb Ice Cream

Submitted by: Rachel Garcia 
'Always refreshing, this rich-tasting ice cream is great on a spring or summer evening,' suggests field editor Rachel Garcia of Honolulu, Hawaii. 

Photo of: Speedy Ice Cream

Speedy Ice Cream

Submitted by: Cindy Marshall 
From her home in Bradley, California, Cindy Marshall sends this fun 'hands-on' recipe that lets kids create their own cool ice cream. 'Every child I prepare this with loves making and eating it,' she writes. 'It doesn't leave a mess to clean and keeps the children smiling and giggling.' 

Photo of: Creamy Vanilla Ice Cream

Creamy Vanilla Ice Cream

Submitted by: Mary Thompson 
A traditional cooked custard base is the key to this creamy ice cream with rich vanilla flavor. 'It is a family favorite that has been handed down and enjoyed for generations,' writes Mary Thompson of Minneapolis, Minnesota. 'Whenever we serve it, we get lots of requests for the recipe.' 

Photo of: Toffee Crunch Ice Cream

Toffee Crunch Ice Cream

Submitted by: Barbara Proctor 
I grew up on a farm where we had fresh eggs, milk and cream, so we often made homemade ice cream. Many years later, I'm back on a small farm where we have fresh eggs and I'm making ice cream again. 

Very Cherry Ice Cream

Submitted by: Sandy Hold 
This recipe is a favorite at family get-togethers...everyone, from my 80-year-old grandmother to my 2-year-old daughter, enjoys it. I usually mix and chill the ingredients early in the day, then later everyone gets in on cranking the ice cream! 

Photo of: Peppermint Ice Cream

Peppermint Ice Cream

Submitted by: Berneice Metcalf 
With flecks of peppermint candy, this ice cream is perfect for the holidays. --Berneice Metcalf, Leavenworth, Washington 

Photo of: Raspberry Ice Cream

Raspberry Ice Cream

Submitted by: Diana Leskauskas 
'When our garden produces an abundance of raspberries, we know it's time to make this fruity frozen dessert,' reports Diana Leskauskas of Knoxville, Tennessee. 'It's super in the summertime...and a treat throughout the year made with frozen raspberries.' 
 
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