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Pineapple Casserole
SUBMITTED BY:
Sandy Moyer
PHOTO BY:
Inky
"Perfect for Easter Sunday, Sandy Moyer sends Pineapple Casserole. It is a wonderful side dish with ham, she writes from Gilbertsville, Pennsylvania."
RECIPE RATING:
Read Reviews
(10)
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PREP TIME
15 Min
COOK TIME
35 Min
READY IN
50 Min
SERVINGS
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Servings
US
METRIC
INGREDIENTS
1 cup butter, softened
1 cup sugar
4 eggs
1 (20 ounce) can unsweetened crushed pineapple, drained
5 slices white bread, cubed
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DIRECTIONS
In a large mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Stir in pineapple. Gently fold in bread cubes.
Spoon into a greased 2-qt. baking dish. Bake, uncovered, at 350 degrees F for 35-40 minutes or until top is lightly golden. Serve warm.
FOOTNOTE
Nutrition Facts: 1/2 cup equals 335 calories, 21 g fat (12 g saturated fat), 134 mg cholesterol, 278 mg sodium, 35 g carbohydrate, 1 g fiber, 4 g protein.
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REVIEWS
Reviewed on Dec. 10, 2006 by jani
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jani
Dec. 10, 2006
this recipe is fabulous. i've made it for a couple of years and it gets devoured each time. people always want the recipe. it's a great dish for easter, brunch, or with a christmas ham and SOOOO easy!!
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3 users found this review helpful
this recipe is fabulous. i've made it for a couple of years and it gets devoured each time. ...
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Reviewed on Feb. 5, 2007 by JSDEB
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JSDEB
Feb. 5, 2007
I'm sorry that I really didn't care for this recipe. It was WAY too greasy for us. I cut the butter by half and sprinkled cinnamon on it the last time I made it. Then it did do better.
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2 users found this review helpful
I'm sorry that I really didn't care for this recipe. It was WAY too greasy for us. I cut...
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Reviewed on May 17, 2008 by Christi
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Christi
May 17, 2008
It was good...but there really was just too much butter in this recipie.
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1 user found this review helpful
It was good...but there really was just too much butter in this recipie.
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Reviewed on Feb. 17, 2007 by
gocoastl
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gocoastl
Feb. 17, 2007
I have actually been making this recipe for years. It's guaranteed to be on my Thanksgiving table.
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1 user found this review helpful
I have actually been making this recipe for years. It's guaranteed to be on my Thanksgiving table.
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Reviewed on Dec. 22, 2006 by Leila
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Leila
Dec. 22, 2006
Sandy, Thank you for posting this recipe! I have misplaced mine, but yours is exactly the same. It is a wonderful side dish to have with ham, and is a staple at our Christmas and Easter tables!
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1 user found this review helpful
Sandy, Thank you for posting this recipe! I have misplaced mine, but yours is exactly the...
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Reviewed on Jun. 30, 2008 by
Kara
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Kara
Jun. 30, 2008
I will for sure be serving this at our Holiday dinners alongside some Ham. My Husband loved this! Me too, but it is really sweet my son not being a big sweets fan could only eat a couple of bites.
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0 users found this review helpful
I will for sure be serving this at our Holiday dinners alongside some Ham. My Husband loved...
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Reviewed on May 15, 2008 by Bertha W.
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Bertha W.
May 15, 2008
This is a wonderful Casserole. Its fast, easy and very good. This will become a regular at our house, especially with ham.
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0 users found this review helpful
This is a wonderful Casserole. Its fast, easy and very good. This will become a regular at...
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Reviewed on Mar. 23, 2008 by
sweatness
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sweatness
Mar. 23, 2008
this recipe was so greasy. i had to drain the grease and broil it for an extra 10 minutes so that it was somewhat edible. also, the flavors weren't very good at all.
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0 users found this review helpful
this recipe was so greasy. i had to drain the grease and broil it for an extra 10 minutes so...
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Reviewed on Dec. 7, 2007 by
Inky
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Inky
Dec. 7, 2007
I made this to go with Thanksgiving Dinner and with the other 7 dishs I was making I actually misread and did not put ANY eggs in the mix... SO an accidental variation to this one is leave the eggs out, and your done. I reduced the cooking time by very little but just keep an eye on it. The Pineapples and sugar were carmelized and delicous. Out of the 8 people I had over for dinner, ALL of them LOVED IT!
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0 users found this review helpful
I made this to go with Thanksgiving Dinner and with the other 7 dishs I was making I actually...
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Reviewed on Apr. 7, 2007 by JIMELISSA
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JIMELISSA
Apr. 7, 2007
We love this recipe! It's a tradition with ham at our house.
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0 users found this review helpful
We love this recipe! It's a tradition with ham at our house.
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