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Pineapple Carrot Salad
SUBMITTED BY:
Meredith
PHOTO BY:
MARINSDIXIE
"This is a simple yet delicious recipe. For extra richness, mayonnaise may be substituted for the yogurt and salt."
RECIPE RATING:
Read Reviews
(13)
Review/Rate This Recipe
SERVINGS
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)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1/2 cup raisins
2 cups pineapple tidbits, drained
1 pound carrots, grated
1 cup pineapple yogurt
2 tablespoons white sugar
1/8 teaspoon salt
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DIRECTIONS
Soak raisins in hot water for 30 minutes. Drain and dry.
In a mixing bowl, combine the raisins, pineapple and carrots.
Mix together the yogurt, sugar and salt. Add to carrot mixture; mix well, cover and refrigerate.
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REVIEWS
Reviewed on Jun. 27, 2004 by BIZZYBRANDI
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BIZZYBRANDI
Jun. 27, 2004
I liked this recipe because it didn't use mayonaise. I didn't put any of the sugar in it. I think it's sweet just with the yogurt and pineapples in it.
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10 users found this review helpful
I liked this recipe because it didn't use mayonaise. I didn't put any of the sugar in it. I...
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Reviewed on Apr. 30, 2007 by
KRANEY
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KRANEY
Apr. 30, 2007
Great! This recipe is flexible, according to what you have on hand. I didn't bother with soaking the raisins. I used 4 cups grated carrots (chopped in food processor to save time), 1 cup pineapple tidbits, and Yoplait vanilla yogurt instead of pineapple yogurt. I didn't need to add sugar or salt. Thanks for the wonderful, lowfat recipe!
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4 users found this review helpful
Great! This recipe is flexible, according to what you have on hand. I didn't bother with...
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Reviewed on Dec. 12, 2004 by IMP70
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IMP70
Dec. 12, 2004
I've had this in my recipe box for EVER and finally made it for a Christmas brunch today. I followed the directions to the T, but felt it was missing something....but wasn't sure what. I gave it a good sprinkling of cinnamon, stirred, and it was perfect. I really enjoyed it.
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4 users found this review helpful
I've had this in my recipe box for EVER and finally made it for a Christmas brunch today. I...
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Reviewed on Dec. 23, 2003 by
Andi
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Andi
Dec. 23, 2003
This was just okay. I was trying to duplicate the carrot/raisin salad from Chic Fil-e-lel (sp.). I was disappointed. I thought the pineapple yogurt was the secret ingredient. I was wrong. This was very sweet (which is usually okay with me).
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4 users found this review helpful
This was just okay. I was trying to duplicate the carrot/raisin salad from Chic Fil-e-lel...
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Reviewed on Oct. 26, 2003 by JENBH
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JENBH
Oct. 26, 2003
Easy, quick and refreshing!! I take it to our Thanksgiving and it is the perfect extra something. And an added bonus - it is low-fat!
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4 users found this review helpful
Easy, quick and refreshing!! I take it to our Thanksgiving and it is the perfect extra...
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Reviewed on May 25, 2007 by Leslie K.
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Leslie K.
May 25, 2007
I made a huge batch of this carrot salad for a luncheon at my school. I substituted pina colada yogurt for the pinapple yogurt (a little extra zing!)and omitted the sugar and salt (it was plenty sweet with the yogurt & pinapple). It was awesome...the teachers loved it!
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3 users found this review helpful
I made a huge batch of this carrot salad for a luncheon at my school. I substituted pina...
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Reviewed on Apr. 18, 2006 by
ilham778
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ilham778
Apr. 18, 2006
I didnt feel like using the yogurt so did as sugessted and replaced with mayo and added a little vinegar....very quick and alot easier than coleslaw and I enjoyed it even more. Tastes good freshly made so dont have to worry about leaving it to sit and all that other stuff.
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2 users found this review helpful
I didnt feel like using the yogurt so did as sugessted and replaced with mayo and added a...
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Reviewed on Aug. 17, 2004 by SMANGANI
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SMANGANI
Aug. 17, 2004
This was delicious. I was craving this and didn't have yogurt on hand, so I exchanged the yogurt by blending 1/4 cup cottage cheese w/pineapple and 2 tbls mayonaise. Was perfect. I did sprinkle the top with coconut for taste.
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2 users found this review helpful
This was delicious. I was craving this and didn't have yogurt on hand, so I exchanged the...
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Reviewed on Jun. 2, 2004 by
CRISSYF
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CRISSYF
Jun. 2, 2004
A hit with the hubby.
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1 user found this review helpful
A hit with the hubby.
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Reviewed on Mar. 9, 2004 by MARYFAIRY
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MARYFAIRY
Mar. 9, 2004
Oh, I love this! My family prefers this to the mayo types. Great way to get kids eating veggies! Very refreshing.
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1 user found this review helpful
Oh, I love this! My family prefers this to the mayo types. Great way to get kids eating...
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Pineapple Carrot Salad
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