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School Day Biscuits

Submitted by: Dixie Terry
Provided by: Simple & Delicious
A sweet buttery coating disguises convenient refrigerator biscuits in this recipe form Dixie Terry of Marion, Illinois. 'With a houseful of children and now grandchildren, these cinnamony treats have become a classic for breakfast or a snack,' she relates. 

Pizza Biscuits

Submitted by: Angela Marquart
Provided by: Simple & Delicious
For fast appetizers or after-school munchies, fix a batch of these zippy bites from Angie Marquart of Bellville, Ohio. They're covered with onion, seasoned tomato sauce and mozzarella cheese. Add whatever pizza toppings you like. 

Photo of: Upside-Down Orange Biscuits

Upside-Down Orange Biscuits

Submitted by: Kim Marie VanRheenan
Provided by: Taste of Home
From Mendota, Illinois, Kim Marie Van Rheenen guarantees that 'The aroma of these baking is enough to get even the soundest sleeper out of bed!' 

Photo of: Sour Cream Biscuits

Sour Cream Biscuits

Submitted by: LaDonna Reed
Provided by: Simple & Delicious
'These light fluffy biscuits are some of the best you'll ever eat,' assures LaDonna Reed of Ponca City, Oklahoma. She serves them with a sweet citrus butter that's also great on pancakes. 

Photo of: Fluffy Whole Wheat Biscuits

Fluffy Whole Wheat Biscuits

Submitted by: Ruth Ann Stelfox
Provided by: Taste of Home
Ruth Ann Stelfox of Raymond, Alberta shares her favorite golden biscuit recipe, noting, 'These are just scrumptious - light and tasty!' 

Photo of: Cheddar Puff Biscuits

Cheddar Puff Biscuits

Submitted by: Mary Burrows
Provided by: Taste of Home
This is one of my favorite biscuit recipes because it's fast, simple and doesn't require any special ingredients. I sometimes freeze some baked puffs, then reheat in foil. 

Photo of: Cinnamon-Sugar Fan Biscuits

Cinnamon-Sugar Fan Biscuits

Submitted by: Doris Heath
Provided by: Simple & Delicious
'I love to bake,' says Doris Heath from Franklin, North Carolina. 'The recipe for these layered homemade biscuits came from a lady in Florida years ago. They're so easy when you need a breakfast treat for company.' 

Photo of: Glazed Cinnamon Biscuits

Glazed Cinnamon Biscuits

Submitted by: Sue Gronholz
Provided by: Taste of Home
'I often make this easy, delicious variation of glazed cinnamon rolls for our family as a breakfast treat on weekends,' reports Sue Gronholz of Columbus, Wisconsin. 

Photo of: Quick Cheese Biscuits

Quick Cheese Biscuits

Submitted by: Donna Engel
Provided by: Taste of Home
Cheddar cheese adds a burst of sunny flavor to the flaky biscuits Donna Engel bakes in her Portsmouth, Rhode Island kitchen. 

Photo of: Mini Cheese Biscuits

Mini Cheese Biscuits

Submitted by: Chris Rentmeister
Provided by: Simple & Delicious
'To complete the meal, I pass a basket of Mini Cheese Biscuits,' Chris notes. 'We're garlic lovers, so we enjoy the flavor of these easy biscuits. If your taste buds prefer, omit the minced garlic altogether. 'Friends and family tell me these treats are best warm from the oven,' Chris adds. 'But then, they never last long enough to cool off!' 
 
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