Pina Colada Muffins Recipe
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Pina Colada Muffins

By: SAMDEE  
"Pineapple, coconut, and rum extract combine to make this a tasty, tropical muffin."

Rating: This weblink has been rated 34 times with an average star rating of 4.0 Read Reviews (25)

Rate/Review | 2,407 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 12 muffins
 

Ingredients

  • 1/2 cup white sugar
  • 1/4 cup margarine
  • 1 egg
  • 1 cup sour cream
  • 1 teaspoon rum flavored extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 (15 ounce) can crushed pineapple, drained
  • 1/2 cup flaked coconut

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a muffin pan, or use paper liners.
  2. In a large bowl, combine sugar, margarine, egg, sour cream and rum extract. Beat together until smooth. In a medium bowl, mix together flour, baking powder, baking soda and salt. Blend into egg mixture. Stir in pineapple and coconut. Divide batter into 12 muffin cups.
  3. Bake in preheated oven for 20 to 25 minutes, or until the tops spring back when lightly tapped.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 203 | Total Fat: 9.3g | Cholesterol: 26mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2007 by Brooke Elizabeth 
These were AMAZING!!! They were by far the best muffins I have EVER had. Trust me- you will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 27, 2008 by cherrylicious 
Great recipie! Light and fresh muffins that are almost like a cupcake. However, can't really... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 16, 2008 by JBHERRON 
These muffins were really good. I made NO changes to the recipe, and I had alot of requests... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2009 by tscarlet 
These were delicious, and I am not easy to please when it comes to muffins. I decreased the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 6, 2008 by Valerie's Kitchen Supporting Member (Click to learn more about Supporting Membership)
These smelled wonderful coming out of the oven! They are actually quite healthy too with only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2003 by MARIEMLMM 
Moist, fruity, held up well to travel! I WILL be making them again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2006 by Eileen Hon 
loved the recipe,family enjoyed them because its different,excellent!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2007 by IndyNurse 
Delish! My daughter made these for 4-H. We added a touch of nutmeg and WOW! These are great. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2009 by EILISH40 
Definitely more like a cupcake and I feel that I should be putting cream cheese icing on top -... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2007 by RECHJM 
These were very moist muffins, but they seemed to go flat when I took them out of the muffin... MORE

 
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