This page requires that scripting be enabled in your browser to function properly. If you need help enabling scripting, please vist our
technical FAQ page.

READY IN 2 mins

Pina Colada IV

Read Reviews (12)

"This recipe was originally created by a man called Monchito in Puerto Rico in 1954. For the kids we used lots of ice cubes instead of crushed ice, and added 1 tablespoon of sugar. (Of course we omitted the rum!) It came out thick, creamy, and oh so good." — Geekhousewife

Ingredients Edit and Save

Watch video tips and tricks

Hurricane Cocktail

Old Fashioned Cocktail

Long Island Iced Tea Cocktail

Chicken Cordon Bleu Sandwich

Tom Collins Cocktail

The Real Mojito

Best Strawberry Daiquiri

Dark and Stormy Cocktail

Mai Tai Cocktail

All about Cream

Original recipe makes 1 serving Change Servings

1/2 cup crushed ice
6 fluid ounces pineapple juice
2 fluid ounces rum
1 fluid ounce coconut cream

1 fluid ounce heavy cream
1 pineapple wedge
1 maraschino cherry

Check All Add to Shopping List

Directions

In a blender, combine ice, pineapple juice, rum, coconut cream and heavy cream. Blend until smooth. Pour into glass and garnish with pineapple wedge and cherry.

Kitchen-Friendly View

PREP 2 mins
READY IN 2 mins

ADVERTISE WITH US

Reviews More Reviews

Most Helpful Positive Review

Dec 07, 2003

Very, very good. I'm not a big fan of alcoholic beverages, but I enjoyed this drink. My blender is really bad so I had a hard time getting 1/2 a cup of crushed ice. Enjoyed it anyway! My husband, whose not fond of tropical drinks had 2 servings. He added lots of pineapple chunks to his. Adding the cream gave this an excellent texture. Can't wait to make this for company. Thanks Geekhousewife.

—JOSIE

See full review »

Most Helpful Critical Review

Jun 04, 2009

It was okay. I'd try another recipe.

—Mitzi

See full review »

15 Ratings

Dec 07, 2003

Yummy...i made 2 batches 1 w/o the rum (for the kiddos) and another with the rum...both were on the rocks instead of blending them...they are well worth making....and my husband is on his way to the store for more rum for tonight...lol thanks for sharing =)

—Lil'MadSavy

See full review »

Dec 07, 2003

I tried this recipe this weekend (minus the cream) and it was great. My boyfriend and I really enjoyed our home made coladas. Thanks!

—RITAPE

See full review »

Oct 12, 2006

Very good recipe, and the kids liked it as well (virgin, of course).

—TERRAWOLF

See full review »

Dec 30, 2010

The Best Recipe I have found to date. Thanx! =)

—Anya.Ama

See full review »

Aug 31, 2010

MMMMM is all I have to say about that!! No but really, it was really good!! I dont drink and thought I would give it a try so I tried it. I used Malibu rum, and I couldnt find coconut cream so I used coconut milk instead and it was oh so yummy!! I dont like liquere so this was perfect because I couldnt taste nothing but the coconut and pineapple!! The only problem was that it went down so nicely it was gone so fast and I had to make another one!! Thanks!!

—sharon_m26

See full review »

Sep 20, 2008

it was very good

—farwaa

See full review »