Ingredients

• 4 cups all-purpose flour
• 1/2 teaspoon salt
• 1 1/2 teaspoons baking soda
• 1 cup unsalted butter
• 2 cups brown sugar
• 2 eggs
• 1 (20 ounce) can crushed pineapple, drained
• 1 1/2 teaspoons rum flavored extract
• 1 1/2 cups flaked coconut, toasted
• 4 cups white chocolate chips
• 2 cups chopped and toasted macadamia nuts
• 3 drops pina colada candy oil