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Photo of: Italian Dinner Rolls

Italian Dinner Rolls

Submitted by: Marie Elaine Basinger
Provided by: Taste of Home
Over the years, I've added a pinch of this and a dash of that to this recipe until my family agreed it was just right. These rolls are especially good served warm with spaghetti and lasagna. 

Photo of: Pillow-Soft Rolls

Pillow-Soft Rolls

Submitted by: Erlene Cornelius
Provided by: Taste of Home
If you set these freshly baked rolls on the counter to cool and leave the room, they may not be there when you return! They are always a treat, my children and grandchildren tell me. Sour cream adds richness to the dough. -Erlene Cornelius, Spring City, Tennessee 

Photo of: Mother's Dinner Rolls

Mother's Dinner Rolls

Submitted by: Willa Govoro
Provided by: Taste of Home
These tender rolls will melt in your mouth. Mom would set out her big square-footed honey bowl with them - some sweet butter and a drizzle of honey on these rolls is a special treat. -Willa Govoro, St. Clair, Missouri 

Photo of: Oatmeal Dinner Rolls

Oatmeal Dinner Rolls

Submitted by: Patricia Staudt
Provided by: Taste of Home
These fluffy rolls go perfectly with any meal. They have a delicious homemade flavor that's irresistible. I like them because they're not hard to make and they bake up nice and high. -Patricia Staudt, Marble Rock, Iowa 

Photo of: Braided Peppery Cheese Rolls

Braided Peppery Cheese Rolls

Submitted by: Deborah Amrine
Provided by: Taste of Home
These eye-catching braided rolls are a wonderful accompaniment to any meal. The coarsely ground pepper isn't overpowering. I sometimes like to use the dough when making hamburger buns. 

Photo of: Pumpkin Cloverleaf Rolls

Pumpkin Cloverleaf Rolls

Submitted by: Donna Bucher
Provided by: Taste of Home
I came up with this recipe when I was looking for something festive to take to a fall covered-dish dinner. These rolls were a big hit. 

Photo of: Angie's Perfect Dinner Rolls

Angie's Perfect Dinner Rolls

Submitted by: Cristy H.
Tender, buttery yeast-raised dinner rolls are worth the time and effort to make for Thanksgiving dinner and special holiday meals. 

Photo of: Cucumber Pan Rolls

Cucumber Pan Rolls

Submitted by: Dorothy Showalter
Provided by: Taste of Home
'When I have plenty of garden-fresh cucumbers, I bake up these delicately flavored rolls often,' reports Dorothy Showalter of Broadway, Virginia. 

Photo of: Cloverleaf Rolls

Cloverleaf Rolls

Submitted by: Pam Hays
Provided by: Taste of Home
Tender and tasty, these rolls have been a favorite among our friends and family for more than 23 years. I'm the official holiday baker for our clan, so I bake dozens of these come Christmas. 

Harvest Squash Rolls

Submitted by: Ellen Govertsen
Provided by: Taste of Home
A pretty golden color makes these great to serve alongside a hearty fall dinner. This recipe is a wonderful way to use up your remaining garden squash. 
 
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