Muffin Morning Makers

Submitted by: Susan 
A complete breakfast that you can carry in your hand! Eggs, cheese, sausage and green onion are sandwiched in an English muffin. 

Kat's Sausage Turnovers

Submitted by: KATHI23 
Home Town: Frederick, Maryland, USA
Living In: Brunswick, Georgia, USA
Not to be eaten all the time, but man are they good. Good for a special breakfast or luncheon. Serve with fresh fruit, juice or a mimosa for something really special. 

Photo of: Sausage Crescent Rolls

Sausage Crescent Rolls

Submitted by: Andy 
Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over. 

Breakfast Wellington

Submitted by: Clara Rowe 
A great breakfast or brunch for guests. Easy to prepare, and delicious. I 've made it on a pizza round in kind of a pin wheel fashion. If you just do the outer ring it looks like a wreath. You may us cream cheese instead of cheddar cheese if you wish.  

Photo of: Simple Sausage Casserole

Simple Sausage Casserole

Submitted by: MOM3TCB 
This very simple casserole is made with sausage, cream cheese, and crescent roll dough. 

Photo of: Baked Dijon Chicken

Baked Dijon Chicken

Submitted by: Nestle® Carnation® 
Dijon mustard and Parmesan cheese flavor this oven-fried chicken. 

Photo of: Caramelized Bacon

Caramelized Bacon

Submitted by: MU§E 
Bake your bacon slices with a little brown sugar and cinnamon for a sweet change of pace! 

Ham Breakfast Braid

Submitted by: MHFAB1 
Crescent roll dough is covered with ham, eggs and cheese and then the ends are brought together to form a braid shape. 

Photo of: Oven Scrambled Eggs

Oven Scrambled Eggs

Submitted by: Erin 
These light and fluffy scrambled eggs are a snap to put together for a big crowd. I usually make 2 pans for our Christmas Brunch, and I never have much left over! 

Photo of: Mad Dogs

Mad Dogs

Submitted by: Jerrol 
Mad dogs were my favorite kid food, and they're fun to make. Good quality hot dogs are slit open, stuffed with cheese, and wrapped with a slice of bacon. They're great with or without a bun, and you can try them with ketchup, mustard and onions.  
 
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