With all the 5 star reviews, I was a little disappointed. I guess it just seemed a little too good to be true, an easy cake that gets 5 stars in my book. I will admit that I am a dessert snob, so maybe I am a little less likely to rate a cake 5 stars unless it is absolute top notch. It was good, but nobody went back for seconds, which is odd in my sweet-toothed family. I don't see myself making this again, but it was worth a try. For a beginner cook, this is probably a great recipe to try. Based on taste alone I would have given it a 3 rating, but because it was so easy to follow I bumped it up to 4. Thanks!
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